New Year's Eve at Rumbar

New Year's Eve at Rumbar includes a Three Course Tasting Menu featuring Champagne Toast and Entertainment.

First Course
Alaskan King Crab Yuzu Aioli, Osetra Caviar, Sunchoke Chips

Second Course
Veal Prime Rib Chop Hazelnut Crust, Celeriac Puree, Oyster Mushroom

Third Course
Chocolate Champagne Dark chocolate, Raspberry Champagne, Caramel Cremeux

$155++ per person

A suggested 18% gratuity will be added to your check. Please feel free to raise, lower, or remove this gratuity at your discretion. Prices exclude 9% sales tax.